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  • 100% Verdesse on Glacier Moraine
  • Hand-picked, fermentation in stainless steel tanks with temperature control. Maturation in tanks on fine lees until bottling.
  • Beautiful deep pale-golden colour. Powerful nose with notes of honey, spice and preserved citrus. The palate is textural and powerful but tonic and balanced
  • Serve around 12°C as aperitif and with fresh water fish, white meat and cheese

2020 Domaine Phillipe Grisard – IGP Vins des Allobroges - Verdesse, Vice-Versa

  • Verdesse

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