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  • Syrah 65%, Mourvèdre 20%, Grenache 15%
  • Harvest is done by hand. Each variety is worked on its own in concrete tanks and maceration varies between 4 and 5 weeks. Wine maturation is partly done in concrete egg and partly in large wooden vat for 14 months. No fining, no filtration
  • Beautiful bright red colour. The nose is powerful with aromas of red and black fruits, spices and hints of violet and aromatic herbs. In mouth, the wine is rich and very well balanced. Extracted and elegant tannin giving depth and refinement for a long and persistent finish.

  • Decant and serve between 14 and 16°C on grilled and roasted meat, poultry or refined dishes with texture

2021 Domaine Clavel - Pic-Saint-Loup, Bonne Pioche

$72.00Price
  • Syrah Blend

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Ph: 0475 255 543

Shop 12, M Centre
Palmerston Lane
Manuka ACT 2603

*** Annual Closure until the 10th of January 2025 ***

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Warehouse

12/10-18 Ocean Street

Botany NSW 2019

Shop Opening Hours

Monday Closed

Tuesday Closed

Wednesday 11am-7pm

Thursday 11am-7pm

Friday 11am-8pm

Saturday 11am-7pm

Sunday Closed

or by appointment

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Contact us for warehouse opening hours 

©2024 by French Flair 

License Number LIQP770016828 | Under NSW law, it is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years.

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