100% Cabernet Franc
Clay and gravels soil over Limestone coming from the botttom of the Butte (hill) 
Hand picked, gtrong sorting.
2 weeks maceration on skin and soft extraction
6 month maturation in stainless steel tank 
a wine made to be enjoyed in its youth and fruitiness
Perfect with simple dishes, grilled meat or any time
Will age well for 4-5 years