Cuvée Georges is a blend of 70% Chardonnay and 30% Savagnin fermented and aged separately. Made in oxidative style for 2 years and 3 years respectively before blending and bottling.
This wine is a balance between the freshness and finesse of Chardonnay and the aromas of walnuts and hazelnuts of Savagnin.
Serve at 14°C with chicken, curry, creamy dishes and cheese