top of page
  • 100% Roussanne on Gravely-Limestone scree
  • Hand picked, slow pressing and temperature controlled fermantation in tanks. Vat maturation until bottling
  • Deep golden-green color. Powerful nose on honeyed fruits, dried flowers, almonds and balsamic aromas. The palate is soft and rounded with a citrus expression giving freshness and lift.
  • Served around 12° as peritif or with fish and cheese

2019 Domaine Philippe Grisard – Savoie Cru Chignin Bergeron, Opulent

  • Roussanne

bottom of page